BLACKBERRY BUTTERCREAM FROSTING

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Blackberry Buttercream Frosting image

Make and share this Blackberry Buttercream Frosting recipe from Food.com.

Provided by Sparkmonkey

Categories     Dessert

Time 15m

Yield 36 cupcakes, 36 serving(s)

Number Of Ingredients 5

1 cup butter (2 sticks)
1 (8 ounce) package cream cheese
5 cups powdered sugar
1/3 cup blackberry preserves
1 teaspoon vanilla

Steps:

  • Place the butter and cream cheese in a bowl and whip together until creamy.
  • Add the powdered sugar one cup at a time. Mix until well combined,
  • Add the blackberry preserves and vanilla. Mix well.
  • Can be refrigerated overnight and rewhipped prior to frosting.

Nutrition Facts : Calories 140.6, Fat 7.3, SaturatedFat 4.6, Cholesterol 20.5, Sodium 56.1, Carbohydrate 18.8, Sugar 17.8, Protein 0.5

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