BLACK FRIDAY TURKEY AND STUFFING PANINI

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Black Friday Turkey and Stuffing Panini image

It's Black Friday, the day after Thanksgiving. You've got a fridge full of leftovers, and you're famished after a morning of door-buster sales. I promise you this hot and toasty sandwich will really hit the spot! I recommend #141048 for the stuffing!

Provided by Chef Itchy Monkey

Categories     Lunch/Snacks

Time 7m

Yield 1 sandwich, 1 serving(s)

Number Of Ingredients 6

2 slices sourdough bread (or any favorite bread) or 2 slices white bread (or any favorite bread)
1/2 tablespoon butter, softened
2 ounces cooked turkey
1/4-1/2 cup prepared stuffing
2 slices cheddar cheese
ground black pepper, to taste

Steps:

  • Pre-heat panini grill to medium-high. Warm leftover turkey and stuffing in the microwave.
  • Butter 1 side of each slice of bread, lay butter-side down on your work surface.
  • On one slice of bread, layer ingredients in the following order: 1 slice cheese, turkey, stuffing, black pepper (if desired), 1 slice cheese, top piece of bread, with buttered sides facing out.
  • Place assembled sandwich on the hot grill, and close, pressing down for about a minute to consolidate ingredients. Continue cooking for a few minutes, until golden brown.

Nutrition Facts : Calories 812.7, Fat 35.3, SaturatedFat 18.1, Cholesterol 117.2, Sodium 1479.4, Carbohydrate 78, Fiber 5.3, Sugar 1.7, Protein 43.5

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