Make and share this Black Forest Magic Cobbler recipe from Food.com.
Provided by Chris Reynolds
Categories Dessert
Time 50m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F.
- Combine cherries and 1 cup sugar in a saucepan. Cook over medium heat until sugar dissolves and cherries release their juices, and the liquid thickens slightly. Remove from heat.
- Pour melted butter into a 2-qt baking dish.
- Combine remaining sugar, flour, salt, and cocoa. Stir in milk until well combined. Do not overbeat. Pour over butter; do not stir. Spoon cherries and juice over the batter. Do not stir.
- Bake 35 minutes, or until crust rises to the top and browns.
Nutrition Facts : Calories 494.4, Fat 12.8, SaturatedFat 7.7, Cholesterol 32.9, Sodium 388.5, Carbohydrate 94, Fiber 3.8, Sugar 77.7, Protein 4.8
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