BLACK FOREST CRISP

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Black Forest Crisp image

This is so simple and so good. It's very rich, you really need the ice cream to help cut the sweetness a bit.

Provided by Miss Erin C.

Categories     Dessert

Time 55m

Yield 8-10 serving(s)

Number Of Ingredients 6

1 (21 ounce) can cherry pie filling
1 (8 ounce) can crushed pineapple
1/2 cup slivered almonds, toasted
1 cup chocolate chips
1 (18 ounce) box devil's food cake mix
1/2 cup butter or 1/2 cup margarine, cut into pieces

Steps:

  • Layer the first 5 ingredients in a lightly greased cake pan starting with the cherry pie filling on the bottom and ending wtih the cake mix on the top.
  • Sprinkle the pieces of butter or margarine over the top.
  • Bake at 350°F for 45-50 minutes.
  • Serve with ice cream or whipped cream.

Nutrition Facts : Calories 616.9, Fat 31.2, SaturatedFat 13.4, Cholesterol 30.5, Sodium 624, Carbohydrate 86.5, Fiber 4.2, Sugar 40.3, Protein 6.6

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