BLACK-EYED PEA SAUSAGE STEW
My husband makes sure we have this every New Years Day and insists everyone has at least one serving or at least tastes it to have their black-eyes peas! My best friend has even won contests using this recipe!
Provided by Ruth woolbright
Categories Other Main Dishes
Number Of Ingredients 13
Steps:
- 1. In large skillet, cook sausage and onion over medium heat until meat is lightly browned; drain.
- 2. Stir in the peas, tomatoes, tomato sauce, broth and seasonings. Cook and stir for 10-12 minutes or until hot and bubbly.
- 3. Stir in the corn; cook 5 minutes longer or until heated through.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
