BLACK EYED PEA SALAD WITH BABY GREENS

facebook share image   twitter share image   pinterest share image   E-Mail share image



BLACK EYED PEA SALAD WITH BABY GREENS image

Categories     Salad     Bean     Quick & Easy     Lunch

Number Of Ingredients 12

1 can black eyed peas
1 tomato, diced (3/4 cup)
1/2 large red onion, thinly sliced
1 garlic clove, minced
i tbsp coarsely chopped cilantro
1 tbsp red wine vinegar
1 tsp dijon mustard
3 tbsp extra virgin olive oil
coarse salt & pepper
6 cups baby spinach
2 cups baby red mustard greens
(can use Asian mix)

Steps:

  • Toss peas with tomato, onion, garlic, cilantro, vinegar, mustard and oil; season with salt & pepper. When ready to serve, combine spinach and mustard greens in large bowl. Top with bean salad and gently toss.

There are no comments yet!