BLACK-EYED PEA DIP

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Black-Eyed Pea Dip image

Make and share this Black-Eyed Pea Dip recipe from Food.com.

Provided by ratherbeswimmin

Categories     < 30 Mins

Time 30m

Yield 8 serving(s)

Number Of Ingredients 7

1 lb old english sharp cheddar cheese (3 jars)
1/2 lb butter or 1/2 lb margarine
4 cups cooked black-eyed peas
3 jalapenos (chopped or sliced)
1 tablespoon jalapeno juice
1/2 medium onion, chopped
1 (4 ounce) can chopped green chilies

Steps:

  • Melt together the cheese and margarine.
  • Combine the remaining ingredients; stir cheese mixture into black-eyed pea mixture.
  • Heat in crockpot and serve with tortilla chips.

Nutrition Facts : Calories 534.5, Fat 42.5, SaturatedFat 26.7, Cholesterol 120.5, Sodium 875.6, Carbohydrate 19.5, Fiber 4.4, Sugar 1.5, Protein 20.5

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