Make and share this Black Eyed Pea Cocktail Balls recipe from Food.com.
Provided by Dancer
Categories Vegetable
Time 23m
Yield 24 balls.
Number Of Ingredients 10
Steps:
- Drain and mash black eyed peas.
- Combine all ingredients, except cooking oil, the 1 tablespoon salad oil is combined with all ingredients.
- MIx well.
- Drop by rounded teaspoons into hot cooking oil; cook until browned.
- Drain on absorbent towels.
- This may be made into patties and fried, it has a sausage taste.
Nutrition Facts : Calories 28, Fat 0.9, SaturatedFat 0.2, Cholesterol 8.8, Sodium 80.2, Carbohydrate 3.8, Fiber 0.7, Sugar 0.1, Protein 1.3
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