BLACK BEAN & CHORIZO STEW

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Black Bean & Chorizo Stew image

Make and share this Black Bean & Chorizo Stew recipe from Food.com.

Provided by Lizzie Rodriquez

Categories     Tex Mex

Time 7h10m

Yield 4 serving(s)

Number Of Ingredients 8

31 ounces black beans (drained and rinsed)
8 ounces chorizo sausage (diced)
2 carrots (peeled and diced)
1 onion (diced)
2 celery (diced)
2 cups low sodium beef broth
1 tablespoon cajun seasoning
1/2 tablespoon garlic and herb seasoning

Steps:

  • Combine all ingredients in a slow cooker. Cook on high 4-5 hours or on low 6-7 hours.
  • Serve with desired toppings.

Nutrition Facts : Calories 494.6, Fat 22.7, SaturatedFat 8.4, Cholesterol 50, Sodium 741.2, Carbohydrate 44.8, Fiber 15.4, Sugar 3, Protein 28.5

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