BLACK BEAN AND CORN SALAD

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Make and share this Black Bean And Corn Salad recipe from Food.com.

Provided by MizzNezz

Categories     Black Beans

Time 5m

Yield 4-6 serving(s)

Number Of Ingredients 10

1 cup whole kernel corn
2 (16 ounce) cans black beans, rinsed and drained
1/4 cup chopped fresh parsley
2 tablespoons minced red onions
1/4 cup balsamic vinegar
1 1/2 tablespoons olive oil
1 teaspoon lemon juice
1 teaspoon minced garlic
1 teaspoon brown sugar
salt and pepper

Steps:

  • In lg bowl, combine all ingredients.
  • Let marinate at room temperature for 30 minutes.
  • Add salt and pepper to taste.
  • Serve on a lettuce leaf.

Nutrition Facts : Calories 317.3, Fat 6.4, SaturatedFat 1, Sodium 140.6, Carbohydrate 51.3, Fiber 15.3, Sugar 4.8, Protein 15.9

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