BLACK AND WHITE CUPCAKES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Black and White Cupcakes image

Provided by Giada De Laurentiis

Categories     dessert

Time 2h50m

Yield 24 cupcakes

Number Of Ingredients 10

One 15.25-ounce box vanilla cake mix
3 large eggs, at room temperature
1/2 cup low-fat Greek yogurt, such as Fage
2 tablespoons all-purpose flour
3/4 cup unsweetened cocoa powder
4 sticks (1 pound) unsalted butter, softened
6 cups confectioners' sugar
2 teaspoon pure vanilla extract
1 teaspoon kosher salt
72 M&M's

Steps:

  • Preheat the oven to 350 degrees F. Line 24 muffin cups with cupcake liners.
  • To a medium bowl, add the cake mix, eggs, yogurt, flour and 1 cup water. Using a hand-held mixer, beat the mixture until completely smooth and fluffy, about 2 minutes. Remove half of the batter to a separate bowl. To one of the bowls of batter, add 1/4 cup of the cocoa powder and continue to mix until combined, about a minute more.
  • Using a 1-tablespoon ice cream scoop, scoop 1 heaping tablespoon of the vanilla batter onto one side of all of the muffin cups. Scoop a heaping tablespoon of the chocolate batter right next to the vanilla scoop so it is half chocolate, half vanilla. Bake until a toothpick inserted in the middle of a cupcake comes out clean, about 15 minutes. Cool for 5 minutes in the tin and then remove the cupcakes to a wire rack to cool completely.
  • Meanwhile, place the butter, confectioners' sugar, vanilla and salt in a large bowl. Using a hand-held mixer, beat the mixture on medium-high speed for 3 minutes. Remove half of the frosting from the bowl and reserve as vanilla. Fold the remaining 1/2 cup cocoa powder into the remaining half of the frosting.
  • Using a rubber spatula, spoon the vanilla frosting into a resealable plastic baggie or a pastry bag. Spoon the chocolate into a separate bag. Snip the tips of the bags and pipe the frosting in two spirals on top of the cooled cupcakes. Swirl the tops with a spoon. You should get a little of each flavor on each cupcake! Top each cupcake with 3 M&M's. Store, covered, at room temperature.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #weeknight     #time-to-make     #course     #preparation     #cupcakes     #desserts     #cakes     #dietary     #number-of-servings     #4-hours-or-less