There are many recipes on Zaar for Cabbage Roll Casserole, but none are quite the same way as I make it. This Casserole is very similar to how I make my Cabbage Rolls, so this is what I make when the Family wants my Rolls, but I don't have the time to make them.
Provided by Berts Kitchen Witch
Categories One Dish Meal
Time 2h5m
Yield 6-8 serving(s)
Number Of Ingredients 18
Steps:
- Preheat oven to 350 degrees.
- Spray a 9x13-inch baking pan with cooking spray.
- Brown the ground beef and the ground pork together.
- When meat is done, drain.
- In a large mixing bowl, stir all ingredients together until blended well.
- Spread out into the prepared baking dish, and cover with foil.
- Bake at 350°, for 1-1/2 hours.
- At 45 minutes into cooking, remove from oven, open foil carefully, and stir the casserole well.
- Recover with the foil, and continue baking for the rest of the cooking time.
Nutrition Facts : Calories 509, Fat 16.2, SaturatedFat 6.2, Cholesterol 84.7, Sodium 671.4, Carbohydrate 59.5, Fiber 7.2, Sugar 13.1, Protein 32.2
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