BITTERSWEET CHOCOLATE SORBET

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Bittersweet Chocolate Sorbet image

Provided by Molly O'Neill

Categories     ice creams and sorbets, dessert

Time 25m

Yield Four to six servings

Number Of Ingredients 4

4 ounces bittersweet chocolate, finely chopped
1/4 cup cocoa powder
2 cups water
1/2 cup sugar

Steps:

  • Combine ingredients in a small saucepan. Bring to a boil. Lower heat and barely simmer for 5 minutes, stirring constantly. Strain through a sieve lined with cheesecloth. Refrigerate until chilled.
  • Stir the mixture until smooth. Pour into a sorbet machine and proceed as directed. Serve immediately.

Nutrition Facts : @context http, Calories 163, UnsaturatedFat 2 grams, Carbohydrate 31 grams, Fat 6 grams, Fiber 2 grams, Protein 1 gram, SaturatedFat 4 grams, Sodium 6 milligrams, Sugar 27 grams

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