BISQUICK VELVET CRUMB CAKE WITH PEACHES

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Bisquick Velvet Crumb Cake with Peaches image

My mom would make this on occasion when I was growing up. It is the cake that I most request from my mom. I think that this is the Velvet Crumb recipe from the the Bisquick box but I am not sure how mom got the idea to add the peaches. Wherever she got the idea, it is a good one and I still ask her to make this for my birthdays.

Provided by Roda Laser

Categories     Cakes

Time 30m

Number Of Ingredients 9

1 1/2 c bisquick baking mix
1/2 c sugar
1 egg
1/2 c milk
2 Tbsp shortening
1 tsp pure vanilla extract
1 (26oz) can(s) peaches, drained
cinnamon to taste
3 Tbsp brown sugar

Steps:

  • 1. Preheat oven to 350. Grease 9x13 pan.
  • 2. Spread peaches in bottom of prepared pan; sprinkle peaches with desired amount of cinnamon and brown sugar.
  • 3. Beat the rest of the ingredients on low speed, scraping bowl constantly, for 30 seconds. Then beat on medium speed for 4 minutes; scraping bowl occasionally.
  • 4. Pour batter over peaches. Bake until wooden pick inserted into center comes out clean, about 30 to 35 minutes.

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