BISQUICK PIZZA CRUST - PLAIN CHICKEN
Bisquick Pizza Crust - only 2 ingredients and NO yeast! This is our go-to weeknight pizza dough recipe. Super easy & ready to bake in under 10 minutes.
Provided by @MakeItYours
Number Of Ingredients 3
Steps:
- Preheat oven to 450ºF.
- In a medium bowl, mix together Bisquick and water just until combined.
- Drizzle dough with a little olive oil. Cover with a towel and allow to rest in a warm place for 5 minutes.
- Roll out pizza dough on a pizza stone or pizza pan. Top crust with pizza sauce, cheese, and toppings.
- Bake for 12-15 minutes, until cheese is melted and crust is browned.
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