BISCUITS TO FREEZE (JOHNNY CASH'S MOTHER'S RECIPE)

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Biscuits to Freeze (Johnny Cash's Mother's Recipe) image

Johnny Cash was my husband's cousin and I was lucky enough to obtain a cookbook of Johnny's mother's recipes titled, "Favorite Recipes From Mama Cash's Kitchen." I've been asked to post some of the recipes from the book and this is one of them.

Provided by mailbelle

Categories     Breads

Time 40m

Yield 24 2" biscuits

Number Of Ingredients 3

2 cups self-rising flour
1 cup milk or 1 cup buttermilk
1/2 cup shortening

Steps:

  • Mix ingredients.
  • Cut out biscuits, put on cookie sheet and freeze.
  • When frozen, take off pan and place in plastic bag.
  • When ready to bake, place FROZEN biscuits in a COLD oven and turn to 450 degrees.
  • They will be ready by the time other breakfast items are prepared. It takes 18-20 minutes for biscuits to bake.

Nutrition Facts : Calories 81.1, Fat 4.7, SaturatedFat 1.3, Cholesterol 1.4, Sodium 137.3, Carbohydrate 8.2, Fiber 0.3, Protein 1.4

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