BIRTHDAY CAKE DIP RECIPE BY TASTY
Here's what you need: chickpeas, nut butter, honey, milk, vanilla extract, salt, sprinkles
Provided by Mercedes Sandoval
Categories Snacks
Time 30m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Add chickpeas, preferred nut butter, milk of choice, honey, vanilla, and salt to a food processor and blend until smooth.
- Transfer to a bowl and fold in sprinkles until evenly distributed.
- Serve with your favorite fruit or dipping snack.
- Enjoy!
Nutrition Facts : Calories 466 calories, Carbohydrate 62 grams, Fat 20 grams, Fiber 10 grams, Protein 15 grams, Sugar 36 grams
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