BILL'S ROASTED VEGETABLES

Bill's Roasted Vegetables image

I got this from Southern Living Magazine. My sisters and I love theses and always request them for family gatherings.

Provided by HappyCookingMommy

Categories Vegetable

Time 45m

Yield 6 serving(s)

Number Of Ingredients 11

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Ingredients

2 bulbs of garlic, separated into cloves and peeled
3 baking potatoes, quartered
3 medium beets, peeled and halved
1/2 lb fresh large mushroom, halved
1/2 lb baby carrots
1 large sweet onion, quartered
1/3 cup olive oil
2 teaspoons dried basil
2 teaspoons dried oregano
1/2 teaspoon salt
1/2 lb fresh green beans, trimmed

Steps:

Preheat oven to 450 degrees.
Toss together garlic and next 9 ingredients.
Place in lightly greased 15x10 inch jellyroll pan or casserole dish.
Bake for 15 minutes, then stir in green beans.
Bake 15 more minutes.

Nutrition Facts : Calories 235.7, Fat 12.5, SaturatedFat 1.8, Sodium 252.6, Carbohydrate 29.1, Fiber 5.1, Sugar 7.5, Protein 4.8

*** Explore more Bill's Roasted Vegetables Recipes »

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