A really quick way to satisfy your sweet craving. This is a recipe my cousin Beverly gave me when I was first married. We make it so much.
Provided by Janae
Categories Pie
Time 40m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Spread pie filling in pan.
- Sprinkle dry cake mix over the top.
- Sprinkle nuts.
- Place butter all over the cake.
- Bake at 350* for 35 minutes.
Nutrition Facts : Calories 510.7, Fat 23.7, SaturatedFat 8.9, Cholesterol 31.8, Sodium 514.4, Carbohydrate 71.7, Fiber 1.6, Sugar 27.8, Protein 4.3
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