BETTER THAN BRAD PITT CAKE

Better Than Brad Pitt Cake image

Quick and easy! Great for potlucks! Better than Brad Pitt? I'll have to think about that!

Provided by Star Pooley

Categories Desserts Cakes Cake Mix Cake Recipes Coconut Cake

Yield 18

Number Of Ingredients 9

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Ingredients

1 (18.25 ounce) package yellow cake mix
1 (20 ounce) can crushed pineapple, with juice
¾ cup white sugar
2 (3.5 ounce) packages instant vanilla pudding mix
3 cups milk
1 cup heavy whipping cream
1 teaspoon vanilla extract
¼ cup confectioners' sugar
¾ cup flaked coconut, toasted

Steps:

Prepare yellow cake as directed, using a 9 x 13 inch pan. Bake until done, and remove from oven. Poke holes in the top of the cake using a fork.
In a saucepan, combine pineapple with juices and sugar. Cook over medium heat until syrup thickens. Pour over top of warm cake, and cool.
In another bowl, beat milk with pudding. Spread over the pineapple mixture.
Beat whipping cream until soft peaks form, and then beat in confectioners' sugar and vanilla. Spread whipped cream over pudding. Sprinkle toasted coconut over the top of the cake. Refrigerate for several hours or overnight.

Nutrition Facts : Calories 302.3 calories, Carbohydrate 51.3 g, Cholesterol 21.9 mg, Fat 10 g, Fiber 0.9 g, Protein 3.1 g, SaturatedFat 4.9 g, Sodium 376.4 mg, Sugar 38.1 g