BEST ROASTED RED PEPPER SPREAD
Simple yet yummy roasted red pepper dressing for sandwiches, salads, or even a chicken marinade. I made this when trying to find a dressing thicker than the usual, to hold up on sandwiches.
Provided by coldstar37
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 10m
Yield 8
Number Of Ingredients 5
Steps:
- Combine the peppers, garlic, balsamic vinegar, olive oil, and salt and pepper in the work bowl of a food processor, and pulse several times until blended and smooth. Refrigerate leftovers.
Nutrition Facts : Calories 30.1 calories, Carbohydrate 2.6 g, Fat 1.9 g, Fiber 0.3 g, Protein 0.6 g, SaturatedFat 0.3 g, Sodium 153.5 mg, Sugar 1.5 g
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