A traditional Reuben, but with mozzarella cheese--delicious!
Provided by ROI
Categories Main Dish Recipes Sandwich Recipes Beef
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Heat medium skillet over medium heat. Butter bread on one side. Place one slice of bread, buttered side down, in skillet. Layer corned beef, sauerkraut and mozzarella on bread. Top with remaining slice of bread. Cook, turning once, until bread is browned, sandwich is heated through and cheese is melted. Serve immediately.
Nutrition Facts : Calories 489.3 calories, Carbohydrate 34.4 g, Cholesterol 103.3 mg, Fat 28.8 g, Fiber 5.2 g, Protein 23 g, SaturatedFat 14.1 g, Sodium 1682.7 mg, Sugar 3.7 g
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