BEST GERMAN CHOCOLATE PIE
Steps:
- Mix sugar, salt and cocoa. Add eggs, stir in milk and flavoring. Add coconut, margarine and nuts.
- Pour into pie crusts.
- Bake at 350 degrees F for 40 minutes or until center doesn't shake much.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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