BEST EVER PINEAPPLE CAKE

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This has been a favorite of my family for years. It's easy-to-make, moist, delicious and topped off with a cream cheese icing.

Provided by ccap397

Categories     Dessert

Time 55m

Yield 12 serving(s)

Number Of Ingredients 10

2 cups white sugar
2 cups flour
1 (19 ounce) can crushed pineapple (undrained)
2 eggs
2 teaspoons baking soda
1 teaspoon vanilla
1 1/3 cups icing sugar
1/2 cup butter
8 ounces cream cheese
1 teaspoon vanilla

Steps:

  • Mix all cake ingredients together.
  • Grease 9x13" pan.
  • Pour in batter.
  • Bake at 350 for 40 minutes.
  • Mix icing until well blended.
  • Ice while still warm.

Nutrition Facts : Calories 431.7, Fat 15.3, SaturatedFat 9.3, Cholesterol 76.4, Sodium 332.9, Carbohydrate 70.2, Fiber 0.9, Sugar 53.1, Protein 4.9

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