BEST CHOCOLATE SYRUP BROWNIES

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Make and share this Best Chocolate Syrup Brownies recipe from Food.com.

Provided by Cookin In Texas

Categories     Dessert

Time 55m

Yield 16-18 brownies, 16-18 serving(s)

Number Of Ingredients 9

1/2 cup butter
1 cup sugar
3 eggs
1 dash salt
1 cup all-purpose flour
3/4 cup chocolate syrup
2 teaspoons vanilla extract
3/4 cup chopped walnuts or 3/4 cup pecans
walnuts (to garnish)

Steps:

  • Preheat oven to 350.
  • In a bowl, cream together butter,sugar and eggs until very creamy and well blended.
  • Add salt.
  • Stir in flour,mixing to blend well.
  • Add chocolate syrup, vanilla and chopped nuts.
  • pour mixture into well greased and floured 9 inch square baking pan,
  • Smooth top.
  • Bake for about 35 minutes or until toothpick inserted into middle of cake comes out clean.
  • Cool in pan on wire rack but loosen cake around edges.
  • cut into squares. Garnish with walnut or pecan halves or dust with powdered sugar.

Nutrition Facts : Calories 228.7, Fat 11.6, SaturatedFat 4.8, Cholesterol 55.2, Sodium 113.3, Carbohydrate 28.3, Fiber 1, Sugar 17.6, Protein 3.5

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