BEST CHICKEN PASTA SALAD

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This wonderful chicken and pasta salad is perfect for any ladies' luncheon, yet hearty enough for bigger supper appetites.

Provided by DPW

Categories     Salad     100+ Pasta Salad Recipes     Tomato Pasta Salad Recipes

Time 3h

Yield 8

Number Of Ingredients 8

2 boneless, skinless chicken breast halves
¾ cup steak sauce
1 (12 ounce) package fusilli pasta
2 cubes chicken bouillon
1 Vidalia onion, diced
2 avocados - peeled, pitted and diced
1 cup halved cherry tomatoes
1 cup Ranch-style salad dressing

Steps:

  • Preheat an outdoor grill for high heat. Place breasts into a glass baking dish and marinate in steak sauce for 15 to 60 minutes.
  • Grill chicken until no longer pink and the juices run clear. Remove from grill, and chop into bite-size pieces.
  • To a large pot of boiling water, add bouillon cubes and pasta. Cook pasta until al dente. Drain, and rinse under cold water.
  • In a large bowl, combine chicken, pasta, onion, avocados and tomatoes. Mix in salad dressing, cover, and refrigerate until chilled.

Nutrition Facts : Calories 475.9 calories, Carbohydrate 43.6 g, Cholesterol 41.9 mg, Fat 25.5 g, Fiber 6 g, Protein 20.3 g, SaturatedFat 4.1 g, Sodium 953.6 mg, Sugar 4.1 g

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