BEST CARROT CAKE EVER

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BEST CARROT CAKE EVER image

I am acquainted with MANY self-proclaimed "Carrot Cake Experts", so I called in the troops for a little taste-testing on this recipe. I am thrilled to report that by unanimous decision this is, indeed, one of the best carrot cakes ever!

Provided by JANE LOUISE

Categories     Cakes

Time 1h15m

Number Of Ingredients 15

2 c sugar
1 1/4 c oil
4 large eggs
2 c flour
2 tsp baking soda
1 Tbsp cinnamon
1 tsp salt
3 c grated carrots
1 c chopped walnuts
FROSTING
12 oz powdered sugar
2 3 oz. cream cheese room temp
1 tsp vanilla extract
2 Tbsp butter
2 Tbsp milk

Steps:

  • 1. 1.In large bowl, beat sugar and oil.
  • 2. Add eggs and beat well.
  • 3. Fold in carrots and nuts.
  • 4. Sift together flour, soda, cinnamon, and salt into egg mixture; mix well.
  • 5. Place batter in greased 9x13 pan; bake for 45 minutes in a 350 oven. (Check once because of oven variances.)
  • 6. FROSTING: Beat together powdered sugar, cream cheese, vanilla, butter and milk
  • 7. Spread on cooled carrot cake (add more walnuts if desired)

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