BEST BURGERS EVER
I made up this mixture on a whim and wow! These are definitely the best hamburgers I've ever had and everyone who's had them says the same. The spices are Indian in origin, but the flavor is deliciously unique!
Provided by cooking4two
Categories World Cuisine Recipes Asian Indian
Time 20m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat an outdoor grill for medium-high heat, and lightly oil grate.
- Place the lamb, egg, ginger, garlic, garam masala, and cilantro into a mixing bowl; mix well. Form the mixture into 4 patties. Cook on the preheated grill to your desired degree of doneness, about 3 minutes per side for medium-well. Serve on toasted hamburger buns.
Nutrition Facts : Calories 357.6 calories, Carbohydrate 22.9 g, Cholesterol 90.1 mg, Fat 18.2 g, Fiber 1.6 g, Protein 23.7 g, SaturatedFat 7.1 g, Sodium 334 mg
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #beef #canadian #oven #barbecue #refrigerator #spring #summer #broil #dietary #copycat #seasonal #inexpensive #ground-beef #meat #novelty #equipment #grilling #number-of-servings
You'll also love
