BEST BURGERS

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The very best way to make your burgers! Nice and juicy, and very easy! Adapted from a recipe on "Sara's Secrets" on Food Network. Also good on the grill.Yum!

Provided by Amanda Beth

Categories     Lunch/Snacks

Time 22m

Yield 5-6 serving(s)

Number Of Ingredients 3

1 1/2-2 lbs lean ground beef
1/2 medium onion, finely chopped
4 teaspoons steak sauce or 4 teaspoons barbecue sauce (I prefer steak sauce)

Steps:

  • Mix ingredients well. You may also choose to add some steak seasoning to taste to give it a little extra zip.
  • Shape into 5-6 patties.
  • Place into a preheated skillet, cook on medium heat 6 minutes on each side, or until juices run clear.
  • Sometimes you will need to add oil to the pan before preheating to keep the meat from sticking and burning.
  • Top with your choice of cheese and place on bun with toppings like tomatoes, lettuce, pickles, etc.

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