BEST BET BURGERS

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Best Bet Burgers image

Why change a classic? This fool-proof burger will make your mouth water as soon as it hits the grill! - Lucy Meyring, Walden, Colorado

Provided by Taste of Home

Categories     Lunch

Time 25m

Yield 6 servings.

Number Of Ingredients 10

2 eggs, beaten
1 tablespoon prepared mustard
1 tablespoon chili sauce
2 teaspoons Worcestershire sauce
1 small onion, finely chopped
1 teaspoon seasoned salt
1 garlic clove, minced
2 pounds ground beef
6 hamburger buns, split
Buffalo Burger Topping, optional

Steps:

  • In a large bowl, combine the first seven ingredients. Crumble beef over mixture and mix well. Shape into six patties. , Grill, covered, over medium heat 5-7 minutes on each side or until a thermometer reads 160° and juices run clear. Serve on buns. Top with buffalo burger topping if desired.

Nutrition Facts : Calories 472 calories, Fat 24g fat (9g saturated fat), Cholesterol 185mg cholesterol, Sodium 669mg sodium, Carbohydrate 24g carbohydrate (4g sugars, Fiber 1g fiber), Protein 38g protein.

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