BERRY SANGRIA

Berry Sangria image

The best sangria I have ever had! This is great for parties as it can be served by the glass or as a punchbowl and can be prepared the day before to give the flavors even more time to meld. The cook time is actually the chill time.

Provided by JPsBarbie

Time 2h15m

Yield 15 serving(s)

Number Of Ingredients 7

Ingredients

1 (750 ml) bottle beaujolais wine or 1 (750 ml) bottle red Zinfandel wine, chilled
2 cups cranberry-raspberry juice, cocktail chilled
1 cup sugar
2 tablespoons sugar
1 pint strawberry, hulled
1 pint raspberries
2 small oranges, sliced

Steps:

Combine wine, juice, and 1/2 cup sugar in a serving bowl.
In food processor puree half of strawberries, half of raspberries, and 1/2 cup sugar. Mix with wine. If preparing the day ahead stop here.
Slice rest of strawberries and mix with 2 T of sugar.
When ready to serve add sliced strawberries and raspberries and orange slices to wine.
Pour into glasses and serve or serve in punchbowl.

Nutrition Facts : Calories 124.8, Fat 0.2, Sodium 2.4, Carbohydrate 22.1, Fiber 2.1, Sugar 18.5, Protein 0.6

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#time-to-make #course #main-ingredient #preparation #occasion #for-large-groups #beverages #fruit #easy #beginner-cook #holiday-event #cocktails #punch #berries #raspberries #strawberries #citrus #oranges #number-of-servings #4-hours-or-less