BERRY PIE (FOR APRIL FOOLS' DAY )
I made this pie for a boy friend long ago & for my husband. I wish I could have had a photo of their faces. They didn't want me to know how "tough" the pie was to cut and they were really fooled. Have a real pie prepared....so they won't be so disappointed.
Provided by Bruce in Paradise
Categories < 15 Mins
Time 5m
Yield 1 pie
Number Of Ingredients 3
Steps:
- Place bottom crust in pie pan.
- Fill tightly with cotton balls.
- Cut a few slashes in top crust & place over cotton.
- Crimp edges as you would for pie.
- Drizzle a small amount of jelly on top crust where filling "would run over".
- Bake in 350 oven on bottom rack, watching very carefully till pie looks done. (I am not sure this would work in an electric oven).
Nutrition Facts : Calories 111.2, Sodium 12.8, Carbohydrate 27.5, Fiber 0.4, Sugar 19.4, Protein 0.1
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