BERRY MAPLE SYRUP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Berry Maple Syrup image

Pour this berry-infused maple syrup over your breakfast pancakes or waffles. Use any combination of berries and any grade of maple syrup.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Yield Makes 1 cup

Number Of Ingredients 2

1 cup pure maple syrup (any grade)
1 cup mixed berries

Steps:

  • Heat maple syrup in a saucepan over medium heat until reduced by half. Add berries. Reduce heat, and simmer until berries are softened, 3 to 5 minutes. Remove from heat. Let steep for 20 minutes.

There are no comments yet!