BERRY LITTLE COCKTAIL

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Berry Little Cocktail image

Have yourself a Berry Little Cocktail. Stir up this light, bright drink with the tang of citrus and a splash of Champagne to add a festive fizz to your holiday bash.

Provided by Martha Stewart

Categories     Cocktail Recipes

Number Of Ingredients 6

1/2 cup sugar
1 cup fresh cranberries
1 ounce Charbay ruby red grapefruit vodka
2 ounces Champagne
1 ounce cranberry juice
1 ounce black currant juice

Steps:

  • In a medium saucepan over medium-high heat, dissolve sugar into 1 1/2 cups water. Add cranberries and simmer for 5 minutes, or until softened. Remove from heat and let cool. Strain, discard liquid, and place cranberries on a tray in the freezer for at least 2 hours. Chill vodka, Champagne, and juices, then mix in a champagne glass. Garnish with skewer of 4 or 5 frozen candied cranberries. Reserve the rest for another drink.

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