BERRIES WITH CHAMPAGNE CREAM

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Berries with Champagne Cream image

Provided by Sandra Lee

Categories     dessert

Time 20m

Yield 4 servings

Number Of Ingredients 3

1 cup light whipped topping (recommended: Cool Whip Lite)
1/4 teaspoon Champagne flavoring (recommended: LorAnn Gourmet)
1 (16-ounce) bag frozen mixed berries, thawed in refrigerator

Steps:

  • In a small bowl, stir together the whipped topping and Champagne flavor. Layer the berries and champagne cream in champagne flutes. Serve immediately.

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