BEN'S TEXAS QUAIL

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Ben's Texas Quail image

Make and share this Ben's Texas Quail recipe from Food.com.

Provided by Benpw

Categories     Quail

Time 1h

Yield 12 serving(s)

Number Of Ingredients 4

6 quail, split
1 1/2 tablespoons honey
2 tablespoons Dijon mustard
1/4 cup pecans, crushed

Steps:

  • Split quail in half.
  • Mix honey and mustard.
  • Brush quail with glaze.
  • Crush pecans in food processor.
  • Sprinkle pecans on quail.
  • Place in baking dish in 350 degree oven for 45 minutes.

Nutrition Facts : Calories 130, Fat 8.3, SaturatedFat 2, Cholesterol 41.4, Sodium 57.4, Carbohydrate 2.6, Fiber 0.3, Sugar 2.3, Protein 11

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