BELLISSIMA SALSA DI POMODORO

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Bellissima Salsa Di Pomodoro image

Beautiful Tomatoe Sauce. I love toamtoe sauce, and this one is simple, easy, fresh, and most importantly...yummy!

Provided by Little Italy

Categories     Vegetable

Time 1h

Yield 4 cups of sauce, 2-4 serving(s)

Number Of Ingredients 8

1/2 white onion (minced)
2 garlic cloves (minced)
1/2 celery rib (minced)
12 basil leaves (torn)
7 parsley sprigs (minced)
1/2 cup extra virgin olive oil
16 roma tomatoes (diced)
salt

Steps:

  • Cook the onion, garlic, celery, basil, and parsley in the olive oil in a large saucepan for 15 minutes over medium-low heat, or until all vegetables are soft, and the onion is see-through. Make sure the vegetables don't stick to the bottom of the saucepan.
  • Next fold in the diced tomatoes and season with however much salt you crave. Bring to a calm boil over medium heat. Place a lid on the saucepan and simmer until a thick sauce is formed, about 30 minutes.
  • Enjoy with any pasta type, or with any recipe needing tomatoe sauce :).

Nutrition Facts : Calories 589.4, Fat 55.2, SaturatedFat 7.7, Sodium 37.8, Carbohydrate 24.4, Fiber 7.3, Sugar 14.5, Protein 5.4

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