BELGIAN SUGARED DESSERT WAFFLES
Breakfast-fav Belgian waffles are made with crushed Fiber One Honey Clusters cereal for some multi-grain goodness and topped with lemon pie filling and fresh blueberries. Best of all, they're ready in just 20 minutes.
Provided by Brooke Lark
Categories Breakfast
Time 20m
Yield 2
Number Of Ingredients 9
Steps:
- Spray Belgian waffle maker with cooking spray. Heat waffle maker.
- In medium bowl, stir together crushed cereal, Bisquick mix, egg and milk until blended. Stir in turbinado sugar. Spoon half of the batter onto hot waffle maker. Close lid; bake about 5 minutes or until steaming stops. Carefully remove waffle to serving plate. Repeat with remaining batter.
- Top waffles with lemon pie filling and whipped topping. Sprinkle with blueberries and additional cereal. (Waffles are large; cut in half to serve, if desired.)
Nutrition Facts : ServingSize 1 Serving
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