Yes this is *totally* cheating, *but* totally yum! Another *great* recipe from my Cajun French friends!
Provided by Mamas Kitchen Hope
Categories Quick Breads
Time 15m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Heat oil in skillet over medium high heat.
- Remove biscuits from can and cut each in half and a 1 inch slit in the center to make a typical beignet shape.
- When oil is hot fry about 6 beignets at a time, turning often so they do not burn but turn a golden brown.
- Remove from oil and drain beignets on a paper towel.
- Place on serving plate and dust with powdered sugar.
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