Make and share this Beets in Orange Glaze recipe from Food.com.
Provided by Shahana
Categories Vegetable
Time 40m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Scrape and slice beets.
- In pan combine beets with salt and water, bring to a boil.
- Cover and cook for 10 minutes.
- Uncover and cook for 3 minutes longer, until liquid evaporates.
- Add margarine, orange slices and syrup.
- Cook slowly, turning beets to coat for 15 minutes.
- Serve immediately.
Nutrition Facts : Calories 213.1, Fat 6, SaturatedFat 1, Sodium 457.2, Carbohydrate 40, Fiber 3.6, Sugar 34.8, Protein 2.6
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