BEER CHICKEN
Harold will eat anything but only drinks Budweiser™. I discovered cooking with beer when he spent all our grocery money on it one week. Anyway, it's quick and easy and you can substitute chicken with anything.
Provided by AGNUSPILLSBURY
Categories Meat and Poultry Recipes Chicken Chicken Leg Recipes
Time 45m
Yield 4
Number Of Ingredients 3
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Place the chicken drumsticks in a 9x13 baking dish. Season with rosemary, salt and pepper. Pour the beers in with the chicken.
- Bake for 1 hour in the preheated oven, until the chicken is browned and meat slides off the bone easily. Just you wait! You are going to love it!
Nutrition Facts : Calories 334.6 calories, Carbohydrate 6.5 g, Cholesterol 133.8 mg, Fat 8.7 g, Fiber 0.1 g, Protein 42.7 g, SaturatedFat 2.3 g, Sodium 128.9 mg
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Check it out »#60-minutes-or-less #time-to-make #cuisine #preparation #healthy #asian #chinese #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #low-carb #inexpensive #healthy-2 #low-in-something
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