BEER AND HONEY MARINADE

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Make and share this Beer and Honey Marinade recipe from Food.com.

Provided by TishT

Categories     < 15 Mins

Time 2m

Yield 2 2/3 cups

Number Of Ingredients 9

2 (12 ounce) cans beer, your favorite
1 cup honey
2 teaspoons dry mustard
1 teaspoon chili powder
2 tablespoons lemon juice
1 teaspoon salt
2 teaspoons ground black pepper
1 teaspoon rubbed sage
1 teaspoon sugar

Steps:

  • Blend all the ingredients and pour the marinade over your meat.
  • Marinate 1-24 hours in the refrigerator, turning pieces occasionally.

Nutrition Facts : Calories 529.8, Fat 1, SaturatedFat 0.1, Sodium 898.5, Carbohydrate 119.4, Fiber 1.5, Sugar 106.5, Protein 2.6

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