Chili made with ground beef, beef stew and chili beans. Adjust the seasonings to suit your taste.
Provided by Tammy Trout
Categories Soups, Stews and Chili Recipes Chili Recipes Beef Chili Recipes
Time 35m
Yield 14
Number Of Ingredients 7
Steps:
- In a 6 quart stock pot over medium-high heat, brown the ground beef with the onion until no longer pink. Drain grease from the pan, and stir in the chili beans, tomato juice, and beef stew. Season with chili powder, salt, and pepper to taste. Cook over medium heat until simmering. Serve hot.
Nutrition Facts : Calories 273.5 calories, Carbohydrate 23.6 g, Cholesterol 52.6 mg, Fat 12.8 g, Fiber 4.8 g, Protein 19.4 g, SaturatedFat 5 g, Sodium 1013.9 mg, Sugar 8 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love