BEEF YAKITORI

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Beef Yakitori image

Make and share this Beef Yakitori recipe from Food.com.

Provided by _Pixie_

Categories     Meat

Time 1m

Yield 4 serving(s)

Number Of Ingredients 9

1/2 cup soy sauce
2 tablespoons lemon juice
2 tablespoons sugar
1 clove garlic (crushed)
1/2 teaspoon ginger (ground)
2 tablespoons vegetable oil
1 teaspoon sesame seeds
1 lb beef sirloin (finely chopped)
2 green onions (finely chopped)

Steps:

  • in 9x5 inch loaf pan, combine soy sauce, lemon juice, garlic, ginger, oil, sesame seeds and onion.
  • Thread meat on 18 to 20 six inch bamboo skewers, pushing the skewer in and out as though sewing.
  • Place skewered meat in marinade, turn to coat all sides.
  • Cover and refrigerate 4 hours; drain.
  • Arrange on broiler pan and broil 5 to 8 inches from heating element.
  • Broil 1.5 to 2 minutes; turn to broil 1 minute longer.
  • Serve hot.

Nutrition Facts : Calories 374, Fat 25.6, SaturatedFat 8.3, Cholesterol 76, Sodium 2072.6, Carbohydrate 10.1, Fiber 0.6, Sugar 7.3, Protein 25.7

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