This delicious recipe came from my dad's aunt, Norma Albers from Kiester, MN. Everyone loves it; even the picky little ones! It is great for a large group, and we are planning on making this for my brother's high school graduation open house in June. I hope you enjoy it!
Provided by BeccaB3c
Categories Sauces
Time 6h5m
Yield 30-35 serving(s)
Number Of Ingredients 5
Steps:
- First, I suppose you can gather the ingredients.
- Then, put them all into a crockpot- that is it!
- Cook them in the crockpot for approximately 6 hours covered.
- Stir every once in awhile.
- When this is done, the meat will be shredded.
- If you are having them on mini"bunwiches," it will serve between 30-35.
- If you are using regular hamburger buns, it will serve around 15 people.
- Enjoy!
Nutrition Facts : Calories 327.1, Fat 13.6, SaturatedFat 4.8, Cholesterol 41.1, Sodium 435.3, Carbohydrate 33.1, Fiber 1.3, Sugar 3.8, Protein 17
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