BEEF & RICE CASSEROLE FOR TWO!

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Beef & Rice Casserole for Two! image

Make and share this Beef & Rice Casserole for Two! recipe from Food.com.

Provided by Dine Dish

Categories     Meat

Time 1h20m

Yield 2 serving(s)

Number Of Ingredients 8

1/2 lb ground beef
1/2 cup quick-cooking rice
5 ounces packages frozen peas
1 (10 ounce) can tomato soup
10 ounces water
1/2 teaspoon salt
1 dash pepper
2 tablespoons chopped onions

Steps:

  • Brown the ground beef in a skillet with the onion.
  • In a casserole dish, combine the uncooked rice, peas, soup, can of water, salt and pepper.
  • Add beef and onions and mix.
  • Bake at 325* for 1 hour.

Nutrition Facts : Calories 478.1, Fat 18.3, SaturatedFat 7.1, Cholesterol 77.1, Sodium 1522.8, Carbohydrate 49.3, Fiber 5.3, Sugar 15.8, Protein 29

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