BEEF PESTO PANINI

BEEF PESTO PANINI image

Number Of Ingredients 6

Ingredients

8 slices Italian bread , about 1/2 in thick
2 tablespoons butter , softened
4 tablespoons basil pesto prepared
1/2 lb deli roast beef , cooked, thinly sliced
4 slices mozzarella cheese
spaghetti sauce , if desired for dipping

Steps:

Directions 1. Spread 1 side of each slice of bread with butter. 2. Place 4 slices of bread butter side down on 12-inch skillet. 3. Top bread with beef, pesto and cheese. 4. Top with remaining bread slice butter side up. 5. Cook sandwiches on skillet or grill over medium heat 4-5 minutes, turning once, until bread is crisp and cheese has melted. 6. Serve with spaghetti sauce if desired.

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