BEEF PEPPER STEAK FOR TWO

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Make and share this Beef Pepper Steak For Two recipe from Food.com.

Provided by MizzNezz

Categories     Vegetable

Time 21m

Yield 2 serving(s)

Number Of Ingredients 10

2 (6 ounce) filet of beef
salt and pepper
4 tablespoons flour
3 tablespoons oil
2 tablespoons butter
1/2 cup minced onion
2 tablespoons minced garlic
1 tablespoon chopped fresh parsley
1 (4 ounce) can mushroom pieces, drained
1 large green pepper, sliced in strips

Steps:

  • Pound filets slightly.
  • salt and pepper the filets.
  • Dust with flour.
  • Heat oil in 12 in skillet on med hi.
  • Add steaks and brown on both sides.
  • Cook for 4 minutes.
  • Remove steaks.
  • Add butter.
  • Add onion, garlic, parsley, and mushrooms.
  • Saute for 2 minutes.
  • Place steaks on top of mushrooms; add pepper strips.
  • Cover and cook on med for 4-5 minutes, until pepper is crisp tender, and steaks are done to your likeness.

Nutrition Facts : Calories 895, Fat 73.1, SaturatedFat 26.2, Cholesterol 150.5, Sodium 197.4, Carbohydrate 24.5, Fiber 3.2, Sugar 4.8, Protein 35.8

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