BEEF PATTIES WITH CREAM SAUCE

Beef Patties With Cream Sauce image

Make and share this Beef Patties With Cream Sauce recipe from Food.com.

Provided by MizzNezz

Categories Meat

Time 42m

Yield 4 serving(s)

Number Of Ingredients 17

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Ingredients

1 egg
1/4 cup milk
2 tablespoons catsup
1/2 cup quick oats
1/4 cup chopped onion
1 teaspoon garlic powder
1 teaspoon salt
1/2 teaspoon pepper
1 1/4 lbs ground beef
3 tablespoons flour
2 tablespoons butter
2 tablespoons flour
1/4 teaspoon thyme
1/4 teaspoon salt
1/8 teaspoon pepper
1 (14 ounce) can chicken broth
2/3 cup milk

Steps:

Heat oven to 350*.
In lg bowl, mix first 8 ingredients; mix well.
Add beef and mix well.
Form 8 patties.
Roll in flour.
Place on greased baking pans.
Bake, uncovered for 15 minutes; turn and bake 10 more minutes.
SAUCE: Melt butter in saucepan.
Stir in flour, thyme, salt and pepper.
Slowly add broth and milk; bring to a boil.
Cook and stir for 2 minutes.
Serve over patties.

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