Make and share this Beef 'n' Pork Burgers recipe from Food.com.
Provided by J92839
Categories Lunch/Snacks
Time 32m
Yield 8 serving(s)
Number Of Ingredients 18
Steps:
- In a skillet, cook bacon, onion and garlic over medium heat until the bacon is crisp.
- Drain and place in a bowl.
- Stir in the bread crumbs, egg, water, parsley, salt, marjoram, paprika and pepper.
- Crumble beef and pork over the mixture and mix well.
- Shape into eight 3/4-in thick patties.
- Grill uncovered or medium-hot heat for 9-12 minutes or until juices run clear, turning occasionally.
- Serve on buns with desired toppings.
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